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Top Dishes

Cockles
5.5 €
Mussels
4.65 €
artichokes
5.6 €
Gilda
1.5 €
Tuna Taco
6.5 €
anchovies
(4 fillets)
5.3 €
Anchovies
4.15 €
Kipper
2.3 €
smoked sardine
3.5 €
salmon loins
6.95 €
Mojama
6.2 €
Anchovies and anchovies
10.25 €
Smoked
11.15 €
Russian salad
5.6 €
Dried meat
7.25 €
Cheeseboard
10 €
Iberian ham plate
10.55 €
Anchovy and aioli toast
4.25 €
Bread with tomato
2.2 €
potato chips
2 €
Canarian ham
5.3 €
Home-made croquettes
Price per unit: €1.65. Price/4 units: €5.90.
5.9 €
Bomb
2.9 €
Montferry Potatoes
5 €
fritters
6.8 €
Sausage skewer
1.9 €
Chorizo skewer
1.9 €
Flamenquín with barbecue sauce
3.5 €
Cap and squid and tripe with chickpeas
10.5 €
Ear with chickpeas
10.5 €
Cod with sanfaina with aioli
9.8 €
Pork feet with aioli
7.15 €
Cap and stern and gut
Half portion: €6.80.
9.9 €
fricando
Half portion: €6.80.
9.9 €
Meatballs
Half portion: €6.80.
9.9 €
Meatballs with squid
Half portion: €7.60
10.95 €
pig ear
Half portion: €6.80.
9.9 €
Tuna
With pickled barley and kimichi mayonnaise
4.8 €
Dried meat
With dried tomato and goat cheese
5 €
Borinot
Bacon with sobrasada and brie cheese
5 €
White bull
With cheese and “chimichurri
4.8 €
Popi Piri Piropi
Black and white blood sausage from Dos Erres
7.3 €
Sausages
With tomato and rancid wine
6 €
Regina
Fricandó
6 €
Head and foot and belly
With
5.8 €
Bikini
Canarian ham and cheese with oregano and rosemary oil
4.75 €
escalivada
With blue cheese and nuts
4.8 €
Candied aubergine
With humus and black olives
4.8 €
Fresquito
With zucchini, dried tomato and pistachio and lemon vinaigrette
4.75 €
Meatballs
with minced garlic
6 €
Pig ear
With paprika
6 €
Croquettes
Of roast or vegetables
6 €
Cheese
4.2 €
Tuna
4.2 €
Sausages
(sausage, bulle, canary or chorizo)
4.2 €
Iberian Ham
5.5 €
Anchovies
6 €
Cheesecake
3.95 €
Killed with honey and nuts
2.95 €
Mousse
With ratafia, port or muscatell.
7.9 €